Play Dough Recipe:
1 cup white flour
1/2 cup salt
2 tablespoon cream of tartar (find it in the spice section)
1 tablespoon oil
1 cup water
Mix first 4 ingredients in a pan. Add water and mix well. Cook over medium heat, stirring constantly, for 3 – 5 minutes. Dough will become difficult to stir and form a “clump”. Remove from stove and knead for 5 minutes–add food coloring during kneading process. Play dough will keep for a long time stored in a covered plastic container or plastic sandwich bag.
This amount of play dough this recipe produced was perfect. Each of my 4 kids received a huge clump of play dough, so there was lots to share. Also, a great tip with Fall around the corner – add cinnamon to the dry ingredients (as much as you want until you get the right scent). It produces a magical smell that transports you to a world of pumpkin patches, colored leaves, and windy days.